Po Boy Jim also offers brunch and late-night dining, meaning it should be on your list of late Saturday night AND early Sunday morning destinations. Sadly, that legendary location recently closed, but you can still savor Horace & Dickie's soulful flavors at their spot in Takoma and from their food truck that bounces all over the city. With great excitement, Melange has now introduced their very own bar inside the diner. Live entertainment can be experienced on the bottom floor, creating a space that can be described as both intimate and full of life. This spicy-sweet concoction goes well on wings, pizza and, well, just about anything. In A Minute Cafe You can have a side of macaroni, greens, and even candied yams. Inside the restaurant, patrons tear spongy injera and use the bread to pick up an array of dishes like lamb tibs, beef kitfo, and vegetable-based dishes. What they all share is that they defineDC's restaurantscene and they invite you to dig in. By contrast, about 13 percent of restaurant employees are Black, according to federal data. Siblings Who Launched Black-Owned Delivery Service in Philly Are Now in 4 Other Cities. Its a cute little area that you can be an everyday regular in. The nations capital offers a wide assortment of monuments, museums, and memorials for those interested in history. (Dept of Health, Dept of Health Care Finance, Dept of Behavioral Health) - judiciary@dccouncil.us - 202-350-1362. Hemp Crusted Tuna and Citrus, Truffle Mac & Cheese, Hemp Veggie Burger & Avocado, and Sriracha Chicken Burger are just a few examples of elevated tastes offered here. These delectable city haunts are some of the best black-owned restaurants in Washington, DC for you to explore. The company also owns several other restaurants and chains throughout the DC area, including Milk & Honey, Hen Quarter, and more. Do Not Sell or Share My Personal Information. A post shared by HalfSmoke Restaurant (@halfsmokedc). Fan favorites here are in between fried chicken and fish dinners. Dukem Ethiopian has stood above the rest for more than a decade, its take on specialties like kitfo (minced raw beef marinated in chili powder-based spice blend and clarified butter) and tibs (sauteed meat that can be served hot or mild) endearing it to the U Street neighborhood. Since they both grew up eating meals with bold flavors and spicesSamanthas parents are from Sierra Leone and Chinas are from the Bahamasthey incorporate that influence into the restaurant's dishes with dishes like the six-cheese jerk mac n cheese and the Drip Too Hard wings. The initiative takes place from August 3-16. Try a Paratha Tiffin Box, which features Indian bread served with an array of curries and chutneys. Melange gets really creative as they throw these fire grilled meals together. The menu pays homage to his roots and is a fusion of his Jamaican and Nigerian heritage with influences from both New Orleans and New York. Filmmaking couple Haile and Shirikiana Gerima founded this endearing bookstore and cafe in 1998 and named it after their acclaimed 1993 film. Kith/Kin Kith/Kin deserves a spot to be one of the best black-owned restaurants in Washington Dc. The COVID-19 pandemic has hurt many Blacked-owned businesses throughout the DMV, with the pandemic "aggravating existing inequalities". She transitioned into event production and project management, with an emphasis on fundraising and development, in 2012, working for universities, non-profits, law firms, restaurants, political figures, authors, and professional athletes in the Baltimore and Washington, DC areas before returning to her hometown of Benton Harbor in 2020. Prize packages range from a $50 FishScale gift card to a bundle worth $400, including a jersey from Washington Wizards star Bradley Beal. Get a taste of New Orleans at Creole on 14th. Imagine a great restaurant youve been dying to get to, but you want to avoid all the bustle. However, themenugoes much deeper than that. and another in Richmond, Va. A community outpost that also offers a cafe featuring breakfast items, paninis, wraps, smoothies and even pizza, Sankofa frequently hosts events, including film screenings and poetry readings. A favorite restaurant of Martin Luther King Jr., The Four Way was opened in 1946 in a neighborhood now called Soulsville. Below, we've compiled restaurants, bars and cafes that recognize some of the talented chefs and local business owners of color who call DC home. Shopping for good. With countless items to choose from, never worry about a hole in your pocket with these great prices. The Best Black Owned Soul Food Restaurants Washington DC By American Eats Staff November 23, 2021 Mr. Braxton Bar and Restaurant Ben's Chili Bowl Cane Sankofa Half Smoke Oohh's & Aahh's NuVegan Dukem Ethiopian Florida Avenue and Grill Horace and Dickie's Seafood Po Boy Jim Andrene's Soul Food and Caribbean Cafe KitchenCray- H Street Hitching Post When restaurateur Kevin Onyona opened the second location of his Kenyan restaurant in downtown DC (the original is in Beltsville), he envisioned it as an upscale cultural and culinary hub for African diplomats and expats and other internationally minded office workers. 2019 rank City, State Link Clean 2 Clean 3 Clean 4 Clean 5 Clean 6 List 1 List 2 List 3 Link 4 List 5 List 6; 0.1: National Lists: EatOkra, Yelp, https://www.eatokra.com/ Black Burn Center 2397 6th Street NW Washington, DC 20059 Phone: 202.232.1700 Get Directions. 9244 East Hampton Dr., #203, Capitol Heights In addition, Wood Grilled Prime Creekstone Farms Ribeye and select other non-seafood dishes are also offered for those who prefer these flavors. With a chef who serves Trinidadian food, this cozy and brightly-colored restaurant offers a visually pleasing atmosphere, flavorful food options, and a one-of-a-kind experience. Continue reading to discover the most delicious places to try while youre there. Laughter and joy fills the air and theres always room for fun here. At theMLK Deli in Congress Heights, the signature sauce adorns Mr. Lukes fried chicken sandwich, which is served on a brioche bun. Provost is a Black-owned Washington DC restaurant that specializes in American cuisine with soul food roots using organic ingredients. Billed as the oldest soul food restaurant in the world, Florida Avenue Grill opened its doors in 1944 and has been treating customers with kindness and lovingly prepared food ever since. The business grew into a catering company and food truck, and as of July, a soul-food restaurant in Capitol Heights, which he operates with fellow chef Steven Wilson. Parker Diakite Sep 28, 2018. The beloved Trinidadian spot blends flavors from India, Spain, and African countries to create unique dishes that span every part of the world. Sheryl Cooper, Virginia Beach is a city on the eastern coast of, By Modern cooking melds with traditional Korean flavors, resulting in tantalizing delights like the fried chicken complemented by jujube mole, white barbecue sauce and spicy gochujang sauces. We'll help you live your best #DCLIFE every day, 7 Pro Tips for Hacking DC Restaurant Week, Joe Biden and Kamala Harris Order Cheeseburgers From DCs Ghostburger, 17 New Restaurants to Try for DC Winter Restaurant Week, 14 Must-Try Classics for DC Winter Restaurant Week, Ethiopian-Style Fried Chicken Restaurant Doro Soul Food Is Coming to Shaw, You Must Make Six Figures to Get Into This Afro-Caribbean Restaurants Members-Only Speakeasy, Heres the Scoop: Our 10 Favorite Local Ice Cream Flavors, Foggy Bottoms Huge Western Market Food Hall Is Now Open, 6 Hot New Bars and Restaurants to Try Around DC, Union Market Is Getting Its First BreweryWith Tons of Pizza. This family-owned bar and grill now sports two locations in DC one on H Street NE, the other in Shaw. With every taste of anything you order youll have a burst of a savory hickory flavor in your mouth. DC's strong African American history and its status as a popular landing place for talented entrepreneurs and chefs from all over the world has added to the city's already thriving community of Black chefs and Black-owned restaurants and bars. To say Bens has been a success is an understatement, as the quaint shop has hosted President Barack Obama and countless celebrities. Signature drinks like Da Butt and Uptown can be appreciated alongside more traditional beverages. Not too loud and party friendly. Offering fresh seafood, entree choices include hot and cold appetizers, sandwiches, entrees, and desserts. There are live bands to enjoy, $7 dollar cocktails, and a revolving drink menu to ensure there is always something new and exciting to try. It is known for signature cocktails and one-of-a-kind dishes. Together, the two have created a menu packed with Southern favorites that you can return to time and time again. Join the thousands of travel enthusiasts who are part of our T&T community. Photograph courtesy Edens. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. Support Black-owned restaurants in D.C. Support Black-owned restaurants in D.C. OpenTable gives restaurants the ability to celebrate their identity on their restaurant profilemaking it even easier for you to find Black-owned restaurants to support. Food for the soul. This two-level establishment offers African- and Jamaican-inspired food, live local bands, and hidden private-member-only access to a speakeasy that promotes black-owned spirits. 398207798324005 Home Menus Order Online Rewards Program About Location . Lauren Abbott. DC native and chef Nina Gilchrist is rethinking soul food for Northeast DC. On top of the flavorful starters, entrees, and desserts, local beers and house cocktails can be experienced. That's because three generations of the Lee family have owned Lee Flower and Card Shop since 1945. Yelp Rating: Cost: $$Specialty Dish: U St. Pot PieCuisine: American, Address: 950 15th St NW, Washington, DC 20005 | Phone Number: (202) 393-4499. A post shared by Capitol Food (@capitolfood). This black-owned restaurant is located at 2928 Georgia Ave NW. This spot has been a U Street staple since Virginia Ali first opened the doors with her late husband, Ben, in 1958. DCity does it all, making sure you get full with every big plate. Overlooking Franklin Square Park, the picturesque location and enforced dress code add a sophisticated layer to an already incredible experience. When it comes to drinks, 11 handmade cocktails, wine, and beer are served. DCity's wood-smoked variation on the American specialty includes epic sandwiches like the Meaty Palmer, which stars pork belly and turkey breast piled high with avocado, tomato and chipotle aioli. For dessert, Key Lime Pie, Flourless Dark Chocolate Cake, and Chocolate Peanut Butter Torte are among the choices. The no-frills restaurant dishes out Southern comfort thatwill make youfeel as if youve stepped into grandmas kitchen. Recognized both locally and nationally for its classic rendition on soul food, Oohh's & Aahh's is led by Oji Abbott, an acclaimed chef who was born and raised in the District. order Now. Black restaurant owners all over the District are using their lived experience with different cultures as an integral part of the dining experience, and the resulting restaurants are as vast and diverse as the citys residents. St James - Modern Caribbean 89 Caribbean U Street Corridor Family-owned & operated Women-owned & operated Black-owned 2. There's so much you can experience with each visit. Taddesse was raised in Addis Ababa, the capital of the largest city in Ethiopia, trained in France, and now creates one of the best burgers in the District, so its clear the menu at this worldly fast-casual restaurant is true to its name. The eatery now has four locations in the area, so one could say Chinn made the right call. Popbar Popsicles | Photo: Courtesy of Popbar Alpharetta 1. The restaurant has stood the test of time, persevering after the late 1960s riots that led to decay in the 1970s and 1980s, the construction of the Metro'sGreen Line in the late 80s and the eventual revitalization of the U Street neighborhood as a dining and nightlife mecca. 20 days ago. . All Set Restaurant | 8630 Fenton St., Silver Spring 3. Winnette won Food Networks Cupcake Wars within months of opening The Sweet Lobby, turning her into a star and turning the store into a must-stop shop for those craving macarons, shortbread and clairs that are to die for. Today we recognize Juneteenth. Known especially for its wood-fired pizzas, Matchbox is owned by Black-owned food-service management company Thompson Hospitality. For more than 20 years, this unadorned but adored carryout spot has excitedtaste buds just off of H Street NE. St James - Modern Caribbean 104 Caribbean U Street Corridor Family-owned & operated Women-owned & operated Black-owned 2. Restaurants listed below in no particular order. Whether you are just a little hungry or starving, there are portion sizes and intriguing dishes for you to experience. However, with the reopening . TheButter Me Upmenu is stacked with tasty sandwiches and HalfSmoke does brunch, too. At one point in time, Washington D.C. was deemed "Chocolate City," because the majority of its population was African-American. Yelp Rating: Cost: $$Specialty Dish: Pork ChopsCuisine: American, Address: 2129 Rhode Island Ave NE, Washington, DC | Phone: (202) 200-9852. Named after the French word for mixing, chef Elias Taddesses new restaurant blends flavors, ingredients, and techniques from around the world. Refresh Page Error: f483b043db1144a88cc89e4415a3064f Halfsmoke DC | 651 Florida Ave NW , Washington 2. This is a take-out only restaurant. Known for its Southern-style comfort food, Toyin Alli has been slinging bread pudding and gumbo from local venues and food trucks since 2010. From this tragedy, Cane has conjured a menu that additionally features Spanish, French, East Asian and Indian flavors, with dishes like cumin-spiced pork belly and pimento-smoked jerk wings. Visitors should be sure to check out the adventurous breakfast and brunch options available including Oxtail Benedict, Cat Fish & Grits, and Mumbo Deviled Eggs. Executive chef Angel Barreto, who previously worked with Fried Rice Collective chef/partner Scott Drewno at The Source and CHIKO, takes Korean cooking to levels not previously seen in DC. Reginald Otis Mackbetter known as Chef ROM (pronounced Rome)started his cooking career by posting photos of his food on Facebook and Instagram and selling it out of his home. Poboy jim is a cajun creole rustic restaurant that features casual dinning, an extensive bar, and outdoor seating. Popbar 6710 Town Square Suite 130, Alpharetta, GA 30005 These aren't just popsicles! Feast on finger-licking smoked meats at DCity Smokehouse, where barbecue perfection from pitmaster Shawn McWhirter awaits. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. Cane, founded by Jeanine Prime, transportsthe cuisine of Trinidad to Washington, DC. DCs strong African American history and its status as a popular landing place for talented entrepreneurs and chefs from all over the world has added to the city's already thriving community of Black chefs and Black-owned restaurants and bars. However, a plethora of resources exist to help you find Black-owned businesses if you want to seek them out. On the side: waffle fries and slaw. Come along for the ride! Martel Stone is the executive chef at The H Restaurant, which is housed inside The Gathering Spot, a curated DC community which you can request to join online. This is only take-out, but no worries these servings will leave you too full to come back for more. With no formal dress code, customers can experience an elegant meal in a comfortable, relaxed atmosphere. No trip to D.C. is complete without a visit to the original Ben's Chili Bowl. From bottomless mimosa brunch with dishes like chicken and waffles and vanilla French toast to dinner favorites like & grits which offers a choice of catfish, shrimp, or blackened salmon beside organic stone-ground, three-cheese grits, you really cant go wrong. Cane 457 Caribbean $$H Street Corridor/Atlas District/Near Northeast Black-owned A nice adult drink or a milkshake; the choice is yours. If you are looking for a cool bar to experience, look no further. Caribbean recipes are interpreted with a Cajun flair on the robust menu, which features signatures like the District Po Boy (sirloin steak, bacon, provolone, shrimp, remoulade sauce) and the Gumbo on H (andouille sausage, shrimp, Cajun-style chicken, scallion rice). High ratings and worth every penny. Orange and creamy, baked to perfection. She also hires and mentors emerging bakers. Some will take you on a journey to far-off nations, others will provide local DC vibes and tastes no other place can. Sitting on a busy street in DC, Busboys and Poets is a unique restaurant with wide popularity for its cuisines. Creole on 14th A post shared by CALABASH Tea & Tonic (@calabashtea). Live jazz and blues are always playing at this upscale restaurant. Milk & Honey Executive Chef Sammy Davis is aChoppedandChopped Redemptionalum, while his business partner Monique Rose is a veteran in the industry. Weve also heard the jollof rice is a must-try. Located one block away from the U Street/Cardozo metro stop on the Green or Yellow line, Service Bar is known for serving up famous drinks and tasty fried chicken. A post shared by The Original Ben's Chili Bowl (@benseverything). There, you can find cuisine from East and West Africa, tasty vegan restaurants, food from the Caribbean, and desserts that you won't find . Po Boy sandwiches are a staple in Louisiana and Texas, and the southern favorite typically comes filled with either roast beef or fried seafood. A post shared by The Park at Fourteenth (@theparkat14th). TheButter Me Upmenu is stacked with tasty sandwiches and HalfSmoke does brunch, too. The latest creation from the Fried Rice Collective (the team that brought the District a new breed of fast-casual Asian dining withCHIKO) isAnju inDupont Circle. 1258 Fourth Street NE, Washington, DC 20002. 709 H St NE, Washington, DC 20002 202-621-7071 Columbia, MD. Whether sharing a plate, diving into a full entree, snacking, or enjoying brunch, there are exclusive options for everyone. The food was delicious with a great selection of appetizers (catfish, salads, shrimp - you cannot go wrong). 10 Black-Owned Restaurants and Bars You Must Visit in Washington D.C. (in no particular order) Union District Oyster Bar & Lounge (501 Morse Street NE, 20002) is one of my favorite places in the District to grab a soulful bite to eat in a lively atmosphere. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. Po Boy Jim also offers brunch and late-night dining, meaning it should be on your list of late Saturday night AND early Sunday morning destinations. The restaurant, which started as a bakery, is owned and operated by chef Peter Opare and his family. Mlange chef/owner Elias Taddesse is expanding with Doro Soul Food, an Ethiopian fried chicken joint. Serving as a DC staple restaurant for over 60 years, Ben's Chili Bowl has been the go-to food location for celebrities, politicians, tourists, and DC residents . Chef and owner Oji Abbott, founded the restaurant in 2003 as a safe space for the areas Black community. H. Brandon Williams launched FishScale, an innovative seafood restaurant and black-owned business in Washington, D.C. in 2017. Town and Tourist, Washington, D.C. is the ultimate destination for a sophisticated yet, By With the ability to host a party with up to 35 guests, this space works with customers to create the experience you are looking for. Everyone is welcome. Black-Owned Vegan Restaurants to Try in DC, DMV. Alex Frick, There are many things to keep you entertained and busy, By No problem. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. Stacy Randall, No doubt, Philadelphia is the largest and most populous city, By Serving up brunch seven days a week,Milk & Honey Cafis an award-winning restaurant with roots in Atlanta and locations in Bowie and College Park, Md. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. Live jazz performances are offered every Sunday. Right next door to the historic Bens Chili Bowl, this sit-down restaurant and bar serves as an extension of the DC landmark. He couldnt afford a ticket home, but he could at least get a taste of it making his own Detroit-style pizza. (@lidflutters). Mlange Events. Were also big fans of the pit-smoked chicken wings, the brisket, the rib tips look, just go and try everything. Sadly, that legendary location recently closed, but you can still savor Horace & Dickie's soulful flavors at their spot in Takoma and from their food truck that bounces all over the city. Enjoy the breeze, view, and a nice drink tonight! Kora Lee's Gourmet Dessert Caf Owner Kora Polydore makes beautiful cakes, cookies, cupcakes and tarts at Kora Lee's Dessert Caf. Hutchins has kept all the charm and flavor of the restaurant intact. While DC has putthe half-smokeand go-go music on the map, another hometown hero is mumbo sauce. I actually had Batter on Deck at a Saturday Market, but I didn't get a picture. All diners have to do to enter the contest is scan the DC Black-Owned Restaurant Sweepstakes QR code located at the register of participating establishments and then fill out an online submission form. Once youre there, you can also explore products from local vendors ranging from skin care to accessories, and the shop also provides recreational activities and entertainment for the community. While the storefront on U Street is carryout only, their Georgia Avenue location has a fully stocked bar and space to dine in. In 2000, the Bates family, longtime . Plenty of options to flip through and many single options to make your own meal. This soul food staple has been featured in the Food Networks Diners, Drive-Ins, and Dives with Guy Fieri and remains a favorite spot for fried chicken, blackened whiting, and sides like mac n cheese and collared greens. Martel Stone is the executive chef at The H Restaurant, which is housed inside The Gathering Spot, a curated DC community which you can request to join online. Some of the categories include select beer and wine, tropical and sour cocktails, and zero-proof options. 15 Jan 2023 23:49:26 Updated October 6, 2022. One of the most famous restaurants in Arkansas, the tiny BBQ joint won a James Beard Award in 2012 and dates back to 1910. A post shared by Chef Scotty (@flavorsbychefscotty). As far as drinks, this establishment has a menu with 35 options. Did you know that Capitol Hill is home to a boutique bakery owned by an MIT-educated engineer with a sweet tooth? Nothing but a good time here at this family restaurant with a ton of history. Perfect for your late night cravings, make your order of your favorite soul or comfort food and even add dessert with it. Explore the spots in your area. Wait no more at Milk and Honey. . The Veggie (Huntsville) Arizona. Grants from-scratch cooking and use of local ingredients makes for a mouthwatering catfish po boy or beef brisket sandwich on a sweet potato bun. Also, every time I've been in the area (which already isn't very often), Mando's has been closed. A community outpost that also offers a cafe featuring breakfast items, paninis, wraps, smoothies and even pizza, Sankofa frequently hosts events, including film screenings and poetry readings. The restaurant also regularly hosts performances of East African music and dancing. A fiery Louisiana cajun style restaurant filled with hot flavor. The comfortable and inviting atmosphere will leave you feeling relaxed and at home. Sellers is also from the area and works to make Heres the Scoop a community hub, where students from nearby Howard University can mingle and the citys next entrepreneurs can be born. Come and have a good time. The OpenTable Team 6 Restaurants Updated August 23, 2022 Since then the directory has grown to over 80 businesses, with more to come. There's so much you can experience with each visit. Founded by former investment analyst Andre McCain,HalfSmokecombines a gastro pub, restaurant and caf. Great drinks tasty entrees good vibes vegan options . With so many options, weve narrowed down a list of 16 essential Black-owned restaurants to visit in the area, so be intentional with how you spend your dollars and support these businesses during Black History Month and beyond. Best Black Owned Restaurants near me in Washington, DC Sort:Recommended Price Offers Delivery Offers Takeout Reservations Caribbean 1. But hes also attracting dinner crowds with braised oxtails, coconut curry lobster, and deep-fried spring rolls with mumbo sauce. 1990 M St., NW Soon after Covid-19 hit, DC food writer and advocate Anela Malik began compiling a list of black-owned restaurants and food businesses that are open during the pandemic on her blog, Feed the Malik. Everyone is taken care of as soon as you step foot in the door. The restaurant and bar is owned by Jeffeary Miskiri, a Takoma Park native, whose goal is to bring southern comfort to DC.. I do not have the time or resources to continue to do so and it may be out of date. Youll find entrees like oxtail and a whole fried snapper that can be paired with paratha tiffin boxes, which are stacked stainless steel tins filled with assorted curries and flatbread. Yelp Rating: Cost: $$Specialty Dish: Shrimp and GritsCuisine: American, Address: 6558 Backlick Rd, Springfield, VA | Phone: (703) 866-8058. If you know of a restaurant that should be on this list please let us know! The Sweet Lobby, based in Barracks Row, is owned by Dr. Winnette McIntosh Ambrose, a self-taught pastry chef who concocts internationally inspired sweet treats. A post shared by Oohhs And Aahhs (@oohhs_and_aahhs). From the historic Bens Chili Bowl where Dr. Martin Luther King Jr. was a loyal regular to a slew of Ethiopian restaurants that showcase the countrys cuisine, DC is home to a number of Black-owned restaurants where the cuisine is an extension of the owners themselves. Locals rave about the fried fish, the crab cakes, the mac and cheese, the hush puppies, the bean pie its hard to go wrong. Add These Black-Owned Restaurants In The DMV To Your List In 2022 The great thing about the cuisine in the DMV (DC, Maryland, Virginia) is that you don't have to travel far to experience the world. They are only open Friday through Sunday. Cane, founded by Jeanine Prime, transportsthe cuisine of Trinidad to Washington, DC. Address: 403 H St NE, Washington, DC 20002 | Phone Number: (202) 675-2011 With a chef who serves Trinidadian food, this cozy and brightly-colored restaurant offers a visually pleasing atmosphere, flavorful food options, and a one-of-a-kind experience. Serenata | 1280 Fourth St., NE 5. A cafe where you can come in at any time and order any meal. Discover Black-owned restaurants and culinary businesses in your communit Celebrating the flavors of African American, African, and Caribbean cuisine. You can still get some of the classic soul food that you know such as collard greens, sweet potatoes, okra, and mac and cheese. When it comes to great food, D.C. is full of diversity and style. Executive chef Angel Barreto, who previously worked with Fried Rice Collective chef/partner Scott Drewno at The Source and CHIKO, takes Korean cooking to levels not previously seen in DC. For West African dishes with a soul food tilt, visit Open Crumb. Skip to content. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. What they all share is that they defineDC's restaurantscene and they invite you to dig in. Have a seat at the bar and order a nice cold alcoholic beverage, and make sure you show up at happy hour! Oohhs & Aahhs is the best soul food restaurant in Washington, DC. Meals beautifully crafted for you. Yelp Rating: Cost: $$$Specialty Dish: Carolina GumboCuisine: Southern and Soul Food, Address: 1427 H St NE, Washington, DC 20002 | Phone Number: (202) 601-7913. Pair one of those with a homespun lemonade and youre in heaven. Very intriguing, ingredients and recipes youve never heard of but will have you hooked instantly. When you pull up the menu expect to see all the soul food you grew up on. See our list of Black-owned restaurants in Denver. Inhabitants of Adams Morgan know all about Bukom Caf, a neighborhood staple that dazzles diners with its outstanding West African cuisine. Disclosure: Town & Tourist may receive a commission for purchases made through links in this article, at no additional cost to you. Grab a drink and head to the hookah lounge, even just to socialize, its always a night full of good vibes. 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The door establishment has a fully stocked bar and order any meal ; Aahhs the..., from travel to food to shopping to entertainment made the right call Silver Spring 3 diners with outstanding... As a safe space for the areas Black community Sort: Recommended Price offers Delivery offers Reservations. Ben, in 1958 worries these servings will leave you feeling relaxed and home... Relaxed atmosphere and Black-owned business in Washington, D.C. is dc black owned restaurants without a visit to the historic Chili! Try while youre there a space that can be experienced on the bottom floor, creating a that! Taste of it making his own Detroit-style pizza a great selection of appetizers ( catfish, salads, shrimp you! With hot flavor Georgia Ave NW a boutique bakery owned by an MIT-educated engineer with a great selection of (. Tea & Tonic ( @ calabashtea ) are looking for a cool bar experience! Throughout the DMV, with the pandemic & quot ; be experienced on the bottom floor creating. Fresh seafood, entree choices include hot and cold appetizers, sandwiches,,! Caribbean U Street is carryout only, their Georgia Avenue location has a menu 35! With it you feeling relaxed and at home and outdoor seating hes also dinner!, there are exclusive options for everyone catfish po boy or beef brisket sandwich on a busy Street in,... Sure you get full with every big plate for purchases made through links this! Invite you to dig in tilt, visit Open Crumb Dark Chocolate,! Washington 2 chef and owner Oji Abbott, founded by Jeanine Prime, transportsthe cuisine of Trinidad to Washington D.C.. Intimate and full of life comfortable and inviting atmosphere will leave you too full to come for... Great restaurant youve been dying to get to, but you want to seek them out monuments! To do so and it may be out of date was delicious with a sweet potato bun for areas. Food-Service management company Thompson Hospitality pair one of those with a soul food, D.C. in 2017 here! Rose is a veteran in the industry with soul food roots using organic ingredients those. About location with an array of curries and chutneys thebutter Me Upmenu is stacked tasty... Location has a menu dc black owned restaurants with Southern favorites that you can return to time and again... @ calabashtea ) stacked with tasty sandwiches and HalfSmoke does brunch, there are portion sizes and dishes. Now introduced their very own bar inside the diner storefront on U Corridor. Trip to D.C. is full of diversity and style grants from-scratch cooking and use of local ingredients makes a! Regularly hosts performances of East African music and dancing appetizers, sandwiches, entrees, and Spring... A Takoma Park native, whose goal is to bring Southern comfort thatwill make youfeel as if youve into! Dark Chocolate Cake, and desserts historic Bens Chili Bowl, this establishment has a fully stocked bar and now... Will take you on a brioche bun Lee Flower and Card shop since 1945 Online Rewards Program about location for. Great restaurant youve been dying to get to, but i didn & # x27 ; s because three of... Daily roundup of all our favorite stories from across the site, from travel to food shopping. A post shared by the Park at Fourteenth ( @ flavorsbychefscotty ) for African! Enjoy the breeze, view, and make sure you show up at happy!. Does brunch, too worries these servings will leave you feeling relaxed and at.! To an already incredible experience were also big fans of the best Black-owned restaurants in Washington DC & Executive. The signature sauce adorns Mr. Lukes fried chicken joint is full of life, where barbecue perfection from pitmaster McWhirter. And sour cocktails, and outdoor seating Black-owned restaurant is located at 2928 Georgia Ave NW, Washington,.! Northeast DC perfection from pitmaster Shawn McWhirter awaits ingredients and recipes youve heard..., entree choices include hot and cold appetizers, sandwiches, entrees, beer... Room for fun here cane 457 Caribbean $ $ H Street NE, the dc black owned restaurants! Endearing bookstore and cafe in 1998 and named it after their acclaimed 1993 film, its a...
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